Journal no. 13

Revival of the ‘bouillons’: the cheap, noisy eateries triumphing in inflation-ridden Paris

The French capital experienced a boom in these establishments in the 19th century. After being on the verge of extinction, they have recently made a comeback, thanks to their traditional food and affordable prices.

Journal no. 12

The story behind Basque burnt cheesecake

It’s taken social media by storm and has become a global phenomenon in recent years, but the restaurant where this dessert was created has been serving it up since the 1980s.

Journal no. 2

12 Stunning Cafés Every History Buff Needs to Visit

You don’t have to be a caffeine addict to appreciate a coffee house with historic décor. Some of the world’s most stunning cafés are integral to a city’s history — from Casanova’s old haunt in Venice to the birthplace of extra-potent espresso.